cream cheese Fresh blueberries freshly squeezed lemon juice granulated white sugar and ground cinnamon large egg powdered sugar Puff Pastry sheets small fresh mint leaves water whipping cream + more Desserts

Wedding Dessert Ideas: Fresh Blueberry Dessert Bruschetta

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Fresh Blueberry Dessert Bruschetta

Fresh Blueberry Dessert Bruschetta
Fresh Blueberry Dessert Bruschetta
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Rating: 0
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Servings Prep Time
20 30 minutes
Cook Time
15 minutes
Servings Prep Time
20 30 minutes
Cook Time
15 minutes
Fresh Blueberry Dessert Bruschetta
Fresh Blueberry Dessert Bruschetta
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
20 30 minutes
Cook Time
15 minutes
Servings Prep Time
20 30 minutes
Cook Time
15 minutes
Ingredients
  • 1 large egg
  • 1 tablespoon water
  • 1/2 package Puff Pastry sheets thawed, 17.3-ounce, 1 sheet
  • 1 ea teaspoon granulated white sugar and ground cinnamon mix 1 tsp each together
  • 6 ounces cream cheese softened
  • 1 teaspoon freshly squeezed lemon juice
  • 1/4 cup powdered sugar sifted
  • 2 tablespoons whipping cream + more as needed
  • 1 cup Fresh blueberries rinsed and patted dry
  • small fresh mint leaves for garnish
Servings:
Units:
Instructions
  1. Preheat oven to 400 degrees F. Beat egg and water in a small bowl with a fork.
  2. Unfold the pastry sheet on a lightly floured surface. Brush the pastry with the egg mixture. Sprinkle with the sugar-cinnamon mixture to within 1/2-inch of the edge. Starting at a long side, roll up like a jelly roll. Press the seam to seal. Cut pastry roll into 20 (1/2-inch) slices. Place the slices, cut-side down, onto 2 baking sheets.
  3. Bake for 15 minutes or until the pastries are golden brown. Gently flatten the hot pastries with a spatula. Let cool completely on baking sheets on wire racks.
  4. In a medium bowl, use electric mixer to combine cream cheese, lemon juice and powdered sugar. Mix until smooth. Add whipping cream to thin out the mixture. Mix until creamy and well-combined. Add additional whipping cream, if needed, to create a spreadable consistency.
  5. Assemble dessert bites: Spread a Tablespoon of the sweetened cream cheese mixture onto each of the baked puff pastry rounds. Top with fresh blueberries. Garnish with mint, if desired. Serve immediately.
Recipe Notes

Add strawberries to make this a red, white and blue recipe!

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source: Recipe Girl

 

 

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