fresh sage and blackberries for garnish fresh sage leaves, roughly chopped good quality gin handful of blackberries, washed ice sage simple syrup, see below soda water Sugar water Drinks & Cocktails

Wedding Drink Ideas: Blackberry Sage Spritzers

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Wedding Drink Ideas: Blackberry Sage Spritzers

BLACKBERRY SAGE SPRITZERS
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Servings
2 glasses
Servings
2 glasses
BLACKBERRY SAGE SPRITZERS
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings
2 glasses
Servings
2 glasses
Ingredients
  • 3 oz good quality gin
  • 1 bottle soda water
  • 1/2 cup ice
  • 3 oz sage simple syrup, see below
  • handful of blackberries, washed
  • fresh sage and blackberries for garnish
To Make Sage Simple Syrup:
  • 1 cup Sugar
  • 1 cup water
  • 1 cup fresh sage leaves, roughly chopped
Servings: glasses
Units:
Instructions
  1. In a shaker, muddle the blackberries and add the simple syrup.
  2. Add gin and ice and shake well.
  3. Strain into two highball glasses and top off with the soda water.
  4. Garnish with fresh sage and blackberries and serve immediately.
Sage Simple Syrup
  1. Combine sugar and water in a small pot and heat over medium heat until sugar is dissolved. Remove from heat and add sage leaves, stir until leaves are submerged.
  2. Allow leaves to steep for 15-20 minutes and strain into a glass tupperware container and place in the fridge until ready to use.
  3. Can last in the fridge for up to 1 month or frozen in ice cube trays for later use for ice teas, flavored waters and cocktails.
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Source: 1-2 Simple Cooking

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