Ginger & Prosecco Cocktail
via: Style Me Pretty Living
Drinks & Cocktails
Prosecco or Champagne – chilled
Ginger Beer- chilled
White cotton candy
Edible gold star sprinkles
In a small dish mix 3 Tbs sanding sugar with 1 tsp ground ginger and set aside.
To rim champagne flutes, dip in ginger beer and then in the ginger-sugar mixture.
Fill champagne flutes 1/3 of the way full with ginger beer and then slowly top with Prosecco.
Garnish with a small puff of cotton candy. Sprinkle with more ground ginger and a pinch of edible gold star sprinkles.
You can get edible sprinkles at Michaels or cake supply stores